Pecan Crunch Grape Salad

A light and refreshing dish, this Pecan Crunch Grape Salad is ideal for your next spring lunch. The crunch from the pecans is a welcome departure from your usual salad flavours. Pecan Crunch Grape Salad Ingredients For the pecans 56 g / 1/4 cup Canola Harvest margarine with olive oil, melted and cooled 100 g / 1/2 cup granulated sugar …

Fresh Tomato and Olive Quiche

The delicious and savoury tastes of fresh tomatoes, olives, and eggs combine in this recipe to make a tasty and satisfying lunch. This recipe can be used as a foundation for further taste combinations. Experiment with your other favourite vegetables and cheeses. Fresh tomato and olive quiche Ingredients Quiche 2-3 medium Roma tomatoes 250g / 1 cup Kalamata Olives, pitted …

Cheese Puffs with Tomato Jam

Also known as “gougères,” these warm and satisfying cheese puffs are topped with delicious homemade tomato jam. It’s a perfect addition for your next brunch or as an afternoon snack for your next cheese craving. The tomato jam is a delicate addition with its robust flavours of tomatoes, coriander, and brown sugar. Cheese puffs with tomato jam recipe Makes 12 …

Mushroom, Spinach, and Ricotta Omelette

Try this delectable mushroom, spinach, and ricotta omelette recipe as a delicious addition to any brunch menu. Savour the aromas of healthy spinach and button mushrooms mixed the amazing taste of ricotta cheese. Omelettes are a perfect way to use up fridge leftovers. Mushroom, spinach, and ricotta omelette recipe For one Ingredients 60 g / 1⁄4 cup Canola Harvest margarine …

Herb Potato au Gratin

This savoury herb potato au gratin recipe is a delicious and moist addition to your brunch repertoire. A flavourful treat with the right touch of cheese, potato and garlic, this muffin is the perfect side dish or accompaniment. Herb Potato au Gratin recipe Makes 6 portions Ingredients 42 g / 3 tbsp Canola Harvest margarine with olive oil, divided 2 …

Spiralized Veggie Salad

This spiralized veggie salad recipe transforms your healthy fruit and vegetables into a bright and colourful dish that’s versatile and delicious! It contains just the right amount of satisfying crunch and flavour and is perfect from these longer, sunnier days. Welcome spring by making this salad filled with the delicious flavours of carrots, apples, zucchinis, radishes and toasted almonds. It’s …

Jalapeno Cheddar Biscuits

Biscuits are a versatile part of your next meal. You can serve them with jam or as a tasty, flaky side with your hearty stew or fried chicken meal. This bold and delicious jalapeno cheddar biscuit recipe takes the classic flavours of aged cheddar cheese and mixes them with the zesty notes of jalapeño pepper. Satisfy your carb cravings by …

Spicy Peanut Butter Tofu

If you’re always wanted to bring some tofu into your meals, this is a perfect recipe to start with! Tofu soaks up delicious flavours like no other ingredient, and you’ll want the spicy and bold tastes of soy sauce, ginger, and chili sauce to be front and centre for this dish. Using unsweetened, natural peanut butter gives this dish an …

Herb Roasted Root Vegetables

This Herb Roasted Root Vegetable recipe is a great dish whenever you need a perfect side for your next family dinner. For this recipe, we’ve included the hearty and healthy tastes of sweet potato, beets, carrots, and parsnips; but you can fully customize this dish and add your family’s favourite vegetables as you please! We’ve chosen the aromatic flavours of …

Broccoli Soufflé

This lovely broccoli soufflé recipe is easy, tasty and healthy! A soufflé is a delicious baked egg-based dish that’s light and tender on the outside and fluffy and tasty on the inside. This version uses three kinds of cheese such as gouda, havarti, and cheddar and mixes in the healthy tastes of tender broccoli florets. Contrary to public opinion, a …